Your staff can easily use the POS Bill System. You can define your employees in the kitchen or production area and have orders sent to employees for production automatically.
Add user
1. Click on the Settings link from your control panel home page.
2. On the settings page that opens, select Users from the left menu. Click on the link.
3. Click on the Add User button to go to the relevant page.
4. From here, select the Authorization section Kitchen and enter the information, login password and PIN code of your staff working in the kitchen. You must enter your user's email address correctly, email confirmation will be requested.
5. Send the login password of the user you created to your staff privately.
6. Your staff can log in to the system with the email address and password you created, view the orders that are automatically sent to the kitchen, and perform kitchen operations.
Kitchen operations
1. The manager, director and kitchen employee view all orders sent to production on the Kitchen page on the left menu.
2. The kitchen employee who prepares the order here marks the products he has prepared and naturally sends the POS Bill System to the waiters that the order is ready.
3. Using a digital screen in the section where the orders are prepared and allowing your chefs to view the orders will make the operation more efficient.
4. Previous orders that have been prepared Prepared Orders link.
5. Managers and directors can view the preparation times of orders in the kitchen in detail on the Orders page.
